Offres d'emploi Hospitality & Catering

About the role Join the Sofitel Shahd Al Madinah team as a Lobby Butler, delivering warm, professional service to guests in a 5‑star environment near Al Masjid Al Nabawi. You will create memorable exp...

About the role The Valet Coordinator ensures an exceptional arrival and departure experience for guests at Mondrian Doha, acting as the ambassador of the hotel and overseeing valet operations. The rol...

About the role As the Night Manager at SLS The Red Sea, you will be the senior leader responsible for overseeing all overnight hotel operations, ensuring that guests receive the distinctive SLS experi...

About the role Reporting to the Executive Chef and Kitchen Management Team, the cook will be responsible for preparing and planning breakfast, lunch and dinner items at all restaurants on location. Th...

About the role We are looking for an Air‑Condition & Refrigeration Supervisor to lead the HVAC team at our luxury resort in Baie Ste Anne. The role ensures efficient operation, maintenance and improve...

About the role Join the MGallery Alwadi Hotel in Doha as a Bartender and become the story behind every memorable evening. You will craft exceptional drinks, deliver thoughtful service, and create genu...

About the role You will join the MGallery boutique hotel in Doha as a Spa Therapist, creating personalized wellbeing experiences for guests. With skilled hands and genuine care, you will transform eac...

About the role The Spa Head Therapist / Trainer leads the spa team in delivering premium treatments while coaching therapists to uphold the highest standards of service, quality, and guest satisfactio...

About the role The Assistant Laundry Manager supports the Laundry Manager in overseeing the hotel's laundry and valet operations. This role ensures high‑quality service for guests and internal departm...

About the role Reporting to the Front Office Manager, you will be the first point of contact for guests, delivering professional and friendly service throughout their stay. You will manage check‑ins a...

About the role We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as a Commis 2. The position supports the culinary team in preparing and presenting high‑quality food, ma...

Sobre a vaga A AccorHotel procura reforçar a equipa de Front Office do Mercure Lisboa com um(a) Rececionista F/M/X. A posição é a tempo inteiro e exige disponibilidade para trabalhar por turnos, ofere...

About the role We are looking for a detail‑oriented Cost Controller to join the Finance team of a 4‑ or 5‑star hotel within the Accor network. The role focuses on monitoring food, beverage and operati...

About the role We are looking for a detail‑oriented and organized General Accountant to join our Finance & Accounting team at a 4‑ or 5‑star hotel. The role involves maintaining accurate financial rec...

About the role The Outlet Manager will lead the restaurant’s daily operations, ensuring high‑quality service, optimal financial performance and a memorable guest experience. Reporting to the Food & Be...

About the role The Guest Relations Manager will ensure a seamless, exceptional experience for all guests at the Fairmont Red Sea resort, with a special focus on VIP clientele. Reporting to senior hote...

About the role Join the ultra‑luxury Fairmont The Red Sea resort, part of the Red Sea Project, and be the first point of contact for guests arriving at this iconic destination. As a Lobby Ambassador y...

About the role Join a luxury hotel within the Accor network and support the development of our team through effective training coordination. This position is open to Saudi nationals and focuses on adm...

About the role The Food & Beverage Supervisor oversees the daily operations of an assigned outlet at Fairmont Bab Al Bahr, ensuring exceptional guest service, product quality and operational efficienc...

About the role We are seeking an experienced Sous Chef to lead our breakfast operations at the Fairmont Royal Pavilion. In this role you will work closely with the Head Chef to deliver high‑quality br...