Offres d'emploi Hospitality & Catering

About the role We are seeking a skilled Chef de Partie to join the high‑volume kitchen at The President Hotel in Cape Town. You will take ownership of a designated section, ensuring every plate meets...

About the role This is a full-time on-site role based in Constantia for a Head Chef at Kleinsky’s. The Head Chef is responsible for ensuring the kitchen is run efficiently and professionally, achievin...

About the role The Assistant Front Office Manager supports the daily operations of the Front Desk, Guest Services, Concierge and Night Audit in a busy hotel environment. Reporting to the Front Office...

About the role The Commis Chef will support the culinary team in a busy hotel kitchen, preparing ingredients and dishes while adhering to strict food‑safety and quality standards. Key responsibilities...

About the role Are you an enthusiastic chef based in Gauteng and fluent in Afrikaans? A reputable lodge in Dinokeng Game Reserve is seeking a dedicated Junior Chef to join its professional kitchen tea...

About the role Reservations Agents are responsible for selling rooms and services at Cape Grace, ensuring every guest’s stay becomes a memorable experience. As an ambassador for the hotel and the Fair...

About the role The Food & Beverage Service Expert delivers memorable dining experiences for guests at the Protea Hotel Cape Town Waterfront. The role combines guest interaction, order handling, and se...

About the role The Commis Chef is a junior role designed to build foundational culinary skills while ensuring cleanliness, organization, and teamwork across all kitchen operations. Key responsibilitie...

About the role We are looking for a customer‑focused, relationship‑oriented, sales‑driven Hospitality Reservations & Guest Experience Specialist to support luxury hotel and resort partners. You will c...

About the role The Hotel Cleanliness Expert ensures that guest rooms, villas, suites and public areas are maintained to the highest standards of appearance and hygiene. Working within the Protea Hotel...

About the role The Commis Chef will support the culinary team in a Fairmont hotel kitchen, focusing on mastering basic cooking techniques and maintaining high standards of food quality, safety and ser...

About the role The Assistant Food & Beverage Manager supports the delivery of exceptional guest experiences in the hotel’s dining outlets, ensuring service standards are consistently met and teamwork...

About the role NH Hotels & Resorts, a globally recognised hospitality brand, is looking for a Commis Chef to join its kitchen team at the Sandton property in Johannesburg. The role supports food prepa...

About the role As a Guest Experience Expert you will be the first point of contact for guests at the Protea Hotel Fire & Ice in Johannesburg. You will manage the full check‑in and check‑out process, r...

About the role Join the culinary team at The President Hotel where creativity, precision and teamwork create memorable dining experiences. We are looking for a motivated Commis Chef with at least two...

About the role The International Hotel School, West Rand Campus, is looking for a passionate Higher Education Lecturer to inspire and educate future hospitality professionals. You will deliver engagin...

About the role We are seeking an experienced, commercially‑astute Head of Procurement to lead the end‑to‑end procurement function for our 349‑room hotel. Reporting to the Director of Finance, the role...

About the role The President Hotel is seeking a hands‑on Facilities Technician to keep its 349‑room property operating safely, efficiently and comfortably. You will be responsible for maintaining gues...

About the role The Front of House Manager leads all front‑of‑house functions at The Cape Town EDITION, overseeing teams such as doormen, bell staff, concierge, guest relations and front desk agents. T...

About the role The Front Office Manager oversees all reception and guest services operations, reservations, guest relations and front office administration, ensuring exceptional guest satisfaction and...